We learned a great Spanish word for leftovers while in Chile—“lumami” (food from lunes, martes and miercoles, generally eaten later in the week). Regarding the extra marshmallows and accompaniments Carolina hand-crafted for us: First, we gifted Grandma with some. Later today I’ll feast on hot cocoa with the others. Here I am now though already celebrating Sunday and relishing the mere thought.
Always Bridging 
I’m intrigued by the lovely red X that seems to be embracing the bowl.
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